EFNEP | UVM EXTENSION
278 South Main Street, Suite 2, Saint Albans, VT 05478-1866
Eligibility
Hours
Voice - Information & Services
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Voice - Information & Services | Marie Folan
Service area
Franklin county, Vermont
Grand Isle county, Vermont
Description
Provides a program that empowers Vermonters to lead healthier lives through hands-on nutrition education. The Expanded Food & Nutrition Education Program (EFNEP) is usually a six-session series held in home, school, or community settings. An online nutrition education series, Eat Smart, Move More, is also offered and participants can access lessons at their own pace while receiving one-on-one support from their closest EFNEP Educator via phone calls, zoom meetings, and emails. Topics covered may include meal planning and preparation, food budgeting with a limited income, food safety and preservation, and nutrition tips.
Last Assured
10/07/2025
What's Here
Providing organization
UVM EXTENSION
University of Vermont Extension, a division of the University of Vermont, a public research university, integrates higher education, research, and outreach to help Vermonters put knowledge to work in their families, homes, farms, businesses, towns, and in the natural environment. Faculty and staff, located in offices around the state, help improve the quality of life of Vermonters through research-based educational programs and practical information.
